Blood Peach
Blood Peach
- Vermont
- Peak Season in Summer
- Indian Blood Peach
Introducing the Blood Peach, also known as Indian Blood, a unique and flavorful fruit that has been around since the 16th century. Originally brought to Mexico by the Spanish, it has made its way north through Native American tribes.
The Blood Peach has a striking appearance, with rich crimson and scarlet skin that is splashed with tiger-like patterns. Its skin is clingstone, meaning the flesh clings to the pit, making it perfect for snacking or baking. But what truly sets this peach apart is its punch of flavor. It has a pleasant peach taste with a hint of acidity, giving it a unique and refreshing taste.
Storage Tip
Storage Tip
Shipping Policy
Shipping Policy